Restaurant | A La Carte Menu
Philippe Labadie prepares traditional dishes and local specialties made with the best produce.
Our dishes evolve with the seasons, do not hesitate to contact us for any request for a quote or additional information.
To the faithful amateurs, our specialty, the hot soufflé with Grand Marnier, will be served to you on order at the start of the meal.
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Wines
Among the selection of local wines (Madiran, Côte de Saint-Mont, Tarriquet, and Tursan), Philippe Labadie also offers some very fine wines such as Saint-Nicolas de Bourgueil or sweet Coteaux de Chalosse, and favourites such as Château Haut Marbuzet (Saint-Estéphe) or Château Galeteau (Saint Emilion).
Drink in moderation. Alcohol abuse is dangerous for your health.
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The restaurant is open every lunchtime from Tuesday to Sunday and in the evening on Saturday.
Outside these days, special reservation or groups on request.
Phone: +33 (0)5-58-79-32-02 Email: This email address is being protected from spambots. You need JavaScript enabled to view it.
Hôtel*** | Restaurant Le Jambon | 245, rue Carnot | 40700 Hagetmau | 